Cold weather food

I wonder what is the weather back home? Brissy is getting cooler. After washing my hair in the morning, Mr Hoby and I took a stroll to the nearby Toowong Village. The sun looked bright and shinning but the cold breeze brought shivers onto me. I actually forgot my little pink sweater and braved the cold in my capris and red tee (and my wet hair). 

The cold weather inspired me to cook Mee Sua for dinner. I love the Mee Sua in corn based soup, topped with fried spring onion and sinful pork cutlet. 

And, how can you forget the hard boiled eggs? They go the best with hot Mee Sua.

How is your dinner? I had a good time eating with Mr Hoby and watching our favourite Hongkong drama.